Audio

To The Best Of Our Knowledge

Madhur Jaffrey, the Julia Child of India, talks with Anne Strainchamps about her extended Indian family.

To The Best Of Our Knowledge

Jill Gusman is a chef and the author of “Vegetables from the Sea: Everyday Cooking with Sea Greens.”  She gives Anne Strainchamps some of her favorite seaweed recipes.

To The Best Of Our Knowledge

Wisconsin Public Radio producer Leo Duran reports on the science of movie and television science fiction.

To The Best Of Our Knowledge

Kevin Young is a blues poet. His new collection is called “Jelly Roll: A Blues.”  Young talks about what makes a blues poem and gives him a couple of examples.

To The Best Of Our Knowledge

Pat Willard tells Steve Paulson that saffron is more than just a spice. It's rare and difficult to harvest but has an ancient history as a food additive, hair and skin dye, and as an aphrodisiac.

To The Best Of Our Knowledge

The press has been pumping out opinion pieces about selfies. One of the biggest debates is, what do they say about self-esteem? We turned to the psychologists… 

To The Best Of Our Knowledge

Mark Strand is the former Poet-Laureate of the United States, and the author of “Hopper.”  He talks about Edward’s Hopper’s classic painting, “Nighthawks.”

To The Best Of Our Knowledge

Novelist Jonathan Lethem's new book is called "You Don't Love Me Yet." It's the story of an alternative rock band in Los Angeles trying to find success and themselves.

Pages

Subscribe to Audio